Botanical name:

Myrsine australis

Common name(s):

Mapou, Red Matipo, mapau, red maple

About:

A common distinctive tree, known for its striking bright red branches and smooth leathery green leaves that exhibit wavy edges, is quite noticeable in various landscapes. The bark on a mature trunk typically appears grey, adding to its unique character. During the summer months, the Mapou produces very small black fruit, which is particularly popular among local bird species. This tree is often favoured for native restoration and revegetation planting efforts in different areas. Additionally, the flowers are small in size and tend to form in appealing clusters, contributing to the tree’s overall charm.

Natural habitat:

Common tree of regenerating and mature forest in coastal to montane situations. Often common on northern offshore islands as well.

Growing environment:

Frost resistant, Coastal tolerant &  Free draining.

Endemic distribution:

Three Kings, North, South and Stewart Islands of NZ.

Height: 6m

Flowering:

August – January with a cream or white coloured flowers.

Fruiting: September – May with almost black fruit.

Uses:

Bird food / Attractant, Bee food, Riparian & Pioneer Plantings

How to grow:

Easily grown from fresh seed. Also can be grown from semi-hardwood cuttings but tricky. Best results are obtained using a mist unit.

** Seed germinates without pre treatment. 4-6 weeks cold stratification will help speed this up though